CAS No.: | 107-35-7 |
---|---|
Formula: | C2h7no3s |
EINECS: | 203-483-8 |
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Items | Specification(GB/T20880-2007) |
APPEARANCE | A White, Crystalline Powder, With a Sweet Taste |
PURITY% | ≥99.0 |
MOISTURE % | ≤10.0 |
[ α ]D 20 SPECIFIC ROTATION | 52.00-53.50 |
SULPHATED ASH % | ≤0.25 |
PH VALUE | 4.0-6.5 |
CHLORIDE(Cl-) % | ≤0.01 |
LEAD(MG/KG) | ≤0.5 |
ARSENIC% | ≤0.0002 |
COPPER(MG/KG) | ≤5 |
TOTAL PLATE COUNT(CFU/G) | ≤3000 |
COLIFORM GROUP COUNT(MPN/100G) | ≤30 |
YEASTAND MOULD COUNT(CFU/G) | ≤60 |
SALMONELLA | NONE |
SHIGELLA | NONE |
STAPHYLOCOCCUS AUREUS | NONE |