Halal Kosher Certificate Food Additive Edible Gelatin From China

• CAS No.: 9000-70-8
• Formula: C102h151o39n31
• EINECS: 232-554-6
• Model NO.: Z138
• Nutritional Value: Nutritional
• Certification: BRC, ISO, FDA, HACCP, ISO22000/HACCP/Kosher
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Type: Edible Gelatin / Gelatine
• Tape: Flavoring Agents, Nutrition Enhancers, Sweeteners
• Grade: Food Grade
• Appearance: White Crystal Powder
• Usage: Food Industry
• Specification: 25kg/carton
• Trademark: Klyomo
• Origin: China
• HS Code: 3503001001

Product Description

Product Description

Gelatin is extracted from collagen and is a high molecular weight protein composed of 18 amino acids. Bovine hide , bones and fish scales are normally used for the production of the gelatin.

Gelatin can absorb 5-10 times of water and if heated,it enters a sol state. Upon cooling, it enters a gel state.

1.Appearance: Light yellow powder or yellow granular
2.Package: 25 KG/BAG
3. Shelf life: 24 months
4.Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.

Because of its special properties, gelatin is used in making capsules, jelly,industrial adhesives. Also gelatin is widely used in other applications.

Applications:

Its thermo-reversibility is unique and essential in a vast range of confectionery applications, but its popularity is also attributable to its gelling, foaming, stabilizing, texturing, binding and emulsifying functionalities.

Gelatin is water-soluble, totally digestible and compatible with most other hydrocolloid, including vegetable colloids such as agar-agar, alginate, carrageenan and pectin, as well as sugars, corn syrups, edible acids and flavours – all popular within the confectionery sector.

Gummies
Boom Gelatin is the perfect ingredient for gummies. Its gelling and texturizing functionalities make it an excellent solution for this segment.

Marshmallows
Boom Gelatin is the perfect ingredient for light, tasty marshmallows. Its foaming, stabilizing and gelling functionalities make it an excellent solution for this segment.

Toffees,Chew candies
Boom Gelatin is the perfect ingredient for making toffees chewable and providing them a long-lasting taste. Its foaming, stabilizing texturing and emulsifying functionalities make it an excellent solution for this segment.

Specification

ITEMS	STANDARD	METHODS
COLOR	YELLOW OR LIGHT YELLOW OR PALE YELLOW	-----------
ODOUR	NORMAL	-----------
TASTE	NORMAL	-----------
TEXTURE	DRIED GRANULES OR POWDER	-----------
JELLYSTRENGTH	80-300 BLOOM.G	6.67% AT 10℃ FOR 18HOURS
VISCOSITY	≥40MPS	6.67% AT 60℃
MOISTURE	<12%	AT 105℃
ASH CONTENT	≤2%	AT 550℃
TRANSMITTANCE	≥85%	6.67% SOLUTION AT 620 NM
PH VALUE	4.0-6.5	SOLUTION 1%
SULPHUR DIOXIDE	≤30 PPM	TITRATION
PEROXIDE	≤ 10MG/KG	TITRATION
HEAVY MENTAL	≤40MG/KG	ATOMIC ABSORPTION
ARSENIC	≤ 1MG/KG	ATOMIC ABSORPTION
CHROMIUM	≤2MG/KG	ATOMIC ABSORPTION
CONDUCTIVITY	≤350μs/cm	SOLUTION 1%
INSOLUBLE	<0.2%	SOLUTION 2%
TOTAL PLATE COUNT	<1000CFU/G	USP
E.COLI	NOT DETECTED	USP

FAQ

Q1: Does it work with phone cases?

A: Yes! Charges through cases up to 8mm thick (plastic, silicone, or TPU).

Q2: Why does my device charge slowly?

A: Ensure your phone supports 15W wireless charging. Lower power may apply for non-Qi devices.

Q3: How do I claim warranty service?

A: Email your order ID and issue description to ***@***.com. We’ll respond within 24 hours.