Application: | Improve Nutrition |
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Certification: | CCC, CE, ISO, QS, RoHS |
Shape: | Power |
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Items | Limits |
Description | White to light yellow crystals or crystalline particle |
Assay | ≥98.0% |
PH | 5.0~7.0 |
Loss on drying |
≤0.50% |
Residue on lgnition | ≤0.50% |