Packaging Material: | Plastic |
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Storage Method: | Cool Dry Place |
Shelf Life: | 2years |
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Audited by an independent third-party inspection agency
Product name | Mung bean protein |
Appearance | faint yellow powder |
Protein (dry basis) | ≥80 |
Total plate count | ≤10000 |
Moisture | ≤10 |
Ash | ≤8 |
PH | 6-8 |
Soy | ≤2.5 |
Yeast & Molds | ≤50 |
Coliforms | ≤30 |
Cadmium | ≤0.1 |